Capable of cooking all types of food, not just the curvy kind. (Credit: Amazon) It doesn't take much to add flavor to food; fat usually does the trick. However as delicious as it may be, one doesn't necessarily always want to add bacon to every meal. Luckily, flavor can be incorporated into food via many other methods. Sauces, marinades, herbs, and spices can be introduced to veggies and proteins...
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